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Cooking Lab - Fractions for Culinary Arts  

Students will make the necessary conversions using basic equivalency tables for standard measurements used in cooking. The problems in this activity are from the San Diego Mesa College Culinary Arts department and are examples of real world situations.

Resource URL: http://www.curriki.org/xwiki/bin/view/Coll_tteegard/CookingLab-FractionsforCulinaryArts?bc=;Coll_Group_SanDiegoCommunityCollegesDevelopmentalMathExchange.ElementaryAlgebra;Coll_Group_SanDiegoCommunityCollegesDevelopmentalMathExchange.StudentActivities

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This resource was cataloged by Bohdan Rhodehamel

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